The Black Bull Brampton

25 Church Road, Brampton, Huntingdon, Cambridgeshire, PE28 4PF
01480 457201

Food

CHICKEN, CHORIZO & BACON SALAD

£4.95

On a bed of mixed leaves served with a balsamic dressing

CLASSIC PRAWN COCKTAIL

£4.95

With a marie rose sauce on mixed leaves

DEEP FRIED BREADED BRIE WEDGE

£4.50

Hand breaded on mixed leaves with cranberry sauce

BREADED WHITEBAIT

£4.95

On a bed of mixed leaves with homemade tartar sauce

SQUID

£4.25

Tempura squid with a sweet chilli sauce dip

FULLY LOADED NACHOS

£9.95

Corn tortillas, salsa, sour cream, guacamole, homemade beef chilli & melted cheese (naked with no chilli £7.95)

BREAD

£5.95

Bread selection with garlic aioli, balsamic and olive oil dip accompanied by red onion chutney

BLACK BULL SPECIAL

£9.95

Garlic mushrooms, beer battered onion rings, chicken goujons, chunky chips, garlic bread, vegetable spring rolls, homemade Jack Daniels BBQ sauce

STUFFED CHICKEN THIGHS

£9.95

Stuffed with seasoned sausage meat and served with potato bravas, fresh vegetables and a rich gravy

BEEF BOURGIGNON

£9.95

Traditional recipe, with potato bravas & fresh vegetables

HAND CARVED, HOME ROASTED HAM EGG & CHIPS

£8.95

BEER BATTERED HADDOCK

£9.95

With garden or mushy peas, homemade chips & tartar sauce

MOUSSAKA

£8.95

Homemade with lamb ragu layered with grilled aubergine & sliced potatoes, with a Greek salad & garlic bread

MAC “N” CHEESE with Bacon

£8.95

Classic macaroni dish cooked to order with mature cheddar cheese served with salad & garlic bread

WHOLETAIL WHITBY SCAMPI

£7.95

With garden or mushy peas, homemade chips & tartar sauce

CLASSIC HOMEMADE BEEF CHILLI CON CARNE

£7.95

With rice, sour cream & nachos (want it hotter just let us know)

CHICKEN, BACON & CHORIZO SALAD

£9.95

On a bed of mixed leaves with a balsamic dressing

LIVER & BACON

£8.95

Pan fried liver and bacon served with creamy mash, peas and red onion gravy

TEMPURA SQUID

£10.95

Salt and pepper tempura squid served with skinny fries, salad and sweet chilli sauce

28 DAY AGED 8OZ RUMP STEAK

£12.95

With homemade chunky chips, mushrooms, beer battered onion rings, garden peas, grilled tomato

HOMEMADE CHUNKY BEEF BURGER

£9.95

Hand pressed in a bun with salad, pickles, house relish, handmade chunky chips, beer battered onion rings & house slaw

PULLED PORK BURGER

£9.95

Slow cooked pork shoulder, in a bun with salad, handmade chunky chips, beer battered onion rings, house slaw and our own handmade Jack Daniels bbq sauce

LAMB BURGER

£9.95

Homemade 100% lamb burger served in a bun with minted mayonnaise, handmade chips, beer battered onion rings & house slaw

CAJUN CHICKEN BURGER

£9.95

Cajun spiced chicken breast, in a bun with salad, mayonnaise, handmade chips, beer battered onion rings & house slaw

Add Cheese or Bacon

£1.00

FISH FINGERS

With chips and peas or beans

HOMEMADE KIDS BURGER

With chips and beans

KIDS MAC ‘N’ CHEESE

With mixed leaf salad and garlic bread

KIDS SAUSAGE

With mash, peas or beans and gravy

KIDS CHICKEN GOUJONS

With chips, mash, peas or beans

We are famous for our shortcrust pastry pies

Each are made individually by our chefs and served with hand cut chips or mashed potatoes, garden peas & a jug of rich meat gravy

Steak & Ale

£8.95

Pork, Apple & Stuffing

£8.95

Chicken, Ham & Leek

£8.95

Steak & Stilton

£8.95

Lamb, Rosemary & Red Wine

£8.95

Creamy Mash

£1.95

Hand Cut Chips

£2.25

Seasonal Vegetables

£2.50

Cheesy Chips

£2.50

Coleslaw

£1.50

Cheesy, Bacon Chips

£2.95

Beer Battered Onion Rings

£2.50

Garlic Bread

2 pieces £1.75 / 4 pieces £2.50

Dressed House Salad

£2.50

Seasonal Vegetables

£2.50

Garlic Bread Cheese

2 pieces £2.25 / 4 pieces £3.00

All served with salad garnish, chips, & house slaw

BACON, LETTUCE & TOMATO

£6.50

RUMP STEAK & ONION

£8.50

PRAWN MARIE ROSE SAUCE

£6.95

HAND CARVED HAM & WHOLEGRAIN MUSTARD

£5.95

TUNA, MAYONNAISE & CUCUMBER

£5.95

BEER BATTERED FISH FILLETS & TARTAR SAUCE

£6.95

MATURE CHEDDAR & RED ONION RELISH

£5.50

BRIE, BACON & CRANBERRY SAUCE

£5.95

VEG BURGER

£8.95

Lentils, carrots, onions, garlic, spring onions and coriander served in a bun with salad, pickles, handmade chunky chips, beer battered onion rings & house slaw

VEGETABLE LASAGNE

£8.95

Fresh vegetables in a rich creamy cheese and tomato sauce topped with more cheese. Served with salad and garlic bread

MAC “N” CHEESE

£7.95

Classic macaroni dish cooked to order with mature cheddar cheese, salad & garlic bread

WARM CHOCOLATE FUDGE CAKE

£4.25

With vanilla ice cream or cream

STICKY TOFFEE PUDDING

£4.25

Caramel sauce, vanilla ice cream or custard

CRUMBLE OF THE DAY

£4.25

Our own recipe crumble topping of oats, honey, flour, syrup & cinnamon, with custard or vanilla ice cream

BAILEYS BREAD & BUTTER PUDDING

£4.25

With vanilla ice cream or custard

INDIVIDUAL BAKEWELL TART

£4.25

Iced Bakewell tart served with your choice of cream, custard or vanilla ice cream

JELLY BEAN SUNDAE

£4.25

Strawberry and vanilla ice cream, raspberry sauce, jelly beans, whipped cream, sprinkles and a flake

SMARTIES SUNDAE

£4.25

Strawberry and vanilla ice cream, raspberry sauce, smarties, whipped cream, sprinkles and a flake

ICE CREAM SUNDAE

£4.25

Chocolate, vanilla and strawberry ice cream, chocolate sauce, whipped cream, sprinkles and a flake

CRUSHED NUT SUNDAE

£4.25

Chocolate and vanilla ice cream, chocolate sauce, crushed nuts whipped cream, sprinkles and a flake

ANY OF THE STARTERS, THE BOARDS AND PLATTERS ARE FOR 2 PEOPLE

All Sunday roasts are served with a selection of seasonal vegetables, large homemade Yorkshire puddings and rich gravy

Roast Topside of Beef

With Horseradish

Roast Breast of Chicken

with Sage & Onion Stuffing

Roast Leg of Lamb

With Mint Sauce

ANY OF THE DESSERTS

Prawn cocktail with crusty bread

Smoked mackerel pate with mixed leaf salad, herb oil and crostini

Parsnip soup, parsnip crisps and mini bread loaf

Mushroom fricassee on toasted bread

Roast Turkey

Pigs in blankets and all the trimmings

Slow Cooked Rolled Pork Belly

With maple glazed carrots and truffle mash served with a creamy honey and wholegrain mustard sauce

Pan Fried Fillet of Sea Bass

With potato rosti, spinach and a prawn volute

Mushroom & Stilton Filo Parcel

Served with roasted new potatoes and seasonal vegetables

Traditional Christmas pudding

With your choice of cream, ice cream or custard

Festive Bread & Butter Pudding

With custard

Eaton Mess

Santa’s Ice Cream Sundae

Strawberry and vanilla ice cream, whipped cream and sprinkles

Cheese Plate

Stilton, Brie and mature Cheddar with red onion chutney and crackers

Food service hours:
Mon - Sat: 12:00 - 21:00
Sun: 12:00 - 16:00

Download our menu:

Main Menu

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